Spring and Fall Luncheons
Our Chamber Luncheons are a great place to learn about trends or issues in the business community, hear from business leaders, and have lunch. Luncheons are held in the spring and fall. We always welcome suggestions for upcoming speakers and topics.
join us for our spring luncheon on Wednesday, April 24!
Speaker: Mike Kutzke
Topic: Resiliency: The Importance of Emotional Health
Are you spending most of your time and energy in the areas of your life that are most important to you? Do you struggle to accomplish everything you and others expect you to accomplish? Learn how to recharge, refresh and replenish your personal and professional energy and capacity! Presenter Mike Kutzke uses humor to teach attendees how to not get caught up in the urgent need-to-dos that can negatively impact quality of life. Kutzke has an M.S. in Social Sciences and a B.A. in Criminal Justice. He has special interest in technology, social media and how people and groups adapt to change.
Topic: Resiliency: The Importance of Emotional Health
Are you spending most of your time and energy in the areas of your life that are most important to you? Do you struggle to accomplish everything you and others expect you to accomplish? Learn how to recharge, refresh and replenish your personal and professional energy and capacity! Presenter Mike Kutzke uses humor to teach attendees how to not get caught up in the urgent need-to-dos that can negatively impact quality of life. Kutzke has an M.S. in Social Sciences and a B.A. in Criminal Justice. He has special interest in technology, social media and how people and groups adapt to change.
Wednesday, April 24
Holiday Inn of Alexandria
Tickets: $22/person or $180/table of 8
Serving Begins: 11:15 am
Presentation: 11:45 am
For tickets or more information: (320) 763-3161 or info@alexandriamn.org
Holiday Inn of Alexandria
Tickets: $22/person or $180/table of 8
Serving Begins: 11:15 am
Presentation: 11:45 am
For tickets or more information: (320) 763-3161 or info@alexandriamn.org
Fall Luncheon
September 16, 2019
